If you love a bit of zest in your gin, you'll love Tanqueray Rangpur, a cool twist on the classic Tanqueray. First launched in 2006, it was created using exotic rangpur from India, with some lime and mandarin oranges to bring a fresh new take on a London Dry Gin.
Premium in taste, it's four-times distilled to create a pure, smooth flavour, which is easy to drink - especially in the warm summer months.
Despite its youth, Tanqueray Rangpur has one multiple awards and is ideal for those who love to try a fruitier gin. Try it with a refreshing tonic or in a punchy cocktail with plenty of ice.
Tasting note from our Gin & Juice Expert"Refreshing yet balanced with zesty lime & juicy mandarin orange."
Adam Gin-Expert Cardiff Gin & Juice